Safia's Chicken Liver (Kibda) Recipe

Ingredients:
1 container Chicken Liver
1 Onion, sliced in rings
3 tblsp Olive Oil
Salt, Pepper, Cumin, to taste

Directions:
1. Pour some olive oil in a pan and allow to heat up.
2. Add onions sliced in rings and allow to lightly brown.
3. Add chicken liver to mixture.
4. Add salt, pepper, and cumin.
5. Add some tomato paste to mixture and allow to cook.

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